Cookery, Food And Drink - DILONTANO.IT

-20.00%

FOOD AND DRINK IN ARCHAEOLOGY I : UNIVERSITY OF NOTTINGHAM POSTGRADUATE CONFERENCE 2007 $ 13.49
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-14.63%

FOOD AND COOKING IN 16TH CENTURY BRITAIN : HISTORY AND RECIPES $ 16.31
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-19.62%

DINING IN THE PAST 1450-1700 $ 10.74
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-22.64%

A TASTE OF 17TH CENTURY HERBS AND COOKING $ 12.99
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-10.26%

THE GOOD HOUSEWIFE: A PRETTY DINNER : DISHES FOR TODAY FROM SAMUEL PEPYS' COOKERY BOOKS $ 25.38
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-15.17%

THE GOOD HOUSEWIFE: RARE RECEIPTS : FAVOURITE RECIPES OF PAST TIMES FOR THE MODERN COOK $ 23.64
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-15.17%

THE GOOD HOUSEWIFE: SALLETS AND SALMAGUNDIS $ 32.98
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-15.17%

A PROPER NEWE BOOKE OF COKERYE : A MID 16TH CENTURY RECIPE BOOKE $ 22.68
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-17.02%

THE FRENCH COOK, 1651 $ 18.00
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-17.78%

A SHORT-TITLE CATALOGUE OF HOUSEHOLD AND COOKERY BOOKS PUBLISHED IN THE ENGLISH TONGUE 1701-1800 $ 19.27
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-19.18%

EARLY 17TH CENTURY VEGETABLE USES $ 19.89
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-12.20%

15TH CENTURY MEDIEVAL COOKERY VOLUME 1: RECIPES FROM MISCELLANEOUS MANUSCRIPTS 1420-1499 $ 24.94
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-40.00%

15TH CENTURY MEDIEVAL COOKERY VOLUME 2: KALENDARE DE POTAGES DYVERS (DIVERSE POTTAGES) 1430-1440 $ 15.49
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